Five Years On, Saudi Attacks on Yemen’s Farmers Are Pushing the Whole Country into Famine
November 2, 2019 in News by RBN Staff
source: www.mintpressnews.com
by Ahmed Abdulkareem
Between March 2015 and March 2019, the Saudi-led Coalition launched at least 10,000 airstrikes in Yemen that struck farms, 800 that struck local food markets, and about 450 airstrikes that hit silos and other food storage facilities.
HODEIDA, YEMEN — The country of Yemen, known in the medieval period as “Green Yemen,” is one of the most extensively terraced areas of the world. There, Yemeni farmers transformed rugged mountain slopes into terraces and built dams like the Great Marib, a structure whose history spans long enough that it was mentioned in the Quran. During the medieval period, Yemen had one of the widest ranges of agricultural crops in all of the Middle East.
Farhan Mohammed is one of the richest farmers in Qama’el, a rural village in the region of Baqim in northwestern Yemen. He owns 50 hectares of land which he uses to cultivate corn, pomegranates, and apples. Now, Farhan is struggling to keep his farm afloat after Saudi airstrikes targeted his fields, burning his crops and rendering the soil so toxic that it’s no longer able to sustain life. Saudi Arabia’s now nearly five-year-old project in Yemen has decimated the incomes of Farhan and most other Yemeni farmers. Fuel is hard to come by thanks to a Saudi-led coalition blockade and the fuel that is available has become prohibitively expensive. Airstrikes targeting farm fields and orchards have rendered large swaths of Yemen’s arable land too toxic to use.
Almost immediately after March 2015, when the war began, the Saudi-led Coalition began targeting Yemen’s rural livelihood, bombing farms, food systems, markets, water treatment facilities, transportation infrastructure, and even agricultural extension offices. In urban areas, fishing boats and food processing and storage facilities were targeted.
